0 ratings
منتج #:
56323467
Professional Baking
85% من المشترين سيوصون بهذا المنتج لصديق
منتج #:
56323467
EGP 8758
تفاصيل السعر
باستثناء رسوم الشحن والجمارك ( سيتم احتساب رسوم الشحن والجمارك عند إتمام الشراء )
*سيتم استيراد جميع العناصر من أمريكا
0 ratings
اكتب رأيك
متوفر فى المخزون
مستورد من متجر USA
كمية:
اطلب الآن واحصل عليه حول الخميس, أكتوبر 15
معاملة آمنة
تعمل يوباي جاهدة لحماية أمنك وخصوصيتك. يضمن نظام أمان الدفع المتقدم لدينا السرية من خلال تشفير معلوماتك أثناء النقل باستخدام بروتوكولات AES (معايير التشفير المتقدمة) وSSL (طبقة المنافذ الآمنة). تفاصيل الدفع الخاصة بك آمنة بنسبة %100 لأننا لا نشارك تفاصيل الدفع الخاصة بك مع بائعين تابعين لجهات خارجية
أفضل شركائنا اللوجستيين
Professional Baking 7th Edition offers clear, detailed instructions in theory and techniques necessary for a successful baking career, covering basics and higher-level techniques like pastry, chocolate, and sugar work.
شحن
سريع
استرجاع
مجاني*
تغليف آمن
منتجات أصلية %100
الامتثال لمعيار PCI DSS
حاصل على شهادة ISO 27001
Note: Step Down Voltage Transformer required for using electronics products of أمريكا store (110-120). Recommended power converters اشتري الآن.
أبرز ما يلفت الانتباه
Comprehensive Techniques
Covers a wide range of baking methods, providing in-depth knowledge for both beginners and experienced bakers, ensuring mastery of essential skills and techniques essential for professional baking.
Updated Recipes
Offers a collection of contemporary recipes that reflect current trends, helping bakers to innovate and stay relevant in a constantly evolving culinary landscape.
Visual Learning Aids
Incorporates detailed illustrations and step-by-step photographs, enhancing understanding and making complex baking processes accessible and easier to follow for all skill levels.
تفاصيل المنتج
| Publisher | Wiley |
| Publication date | September 13, 2016 |
| Edition | 7th |
| Language | English |
| Print length | 800 pages |
| ISBN-10 | 1119251915 |
| ISBN-13 | 978-1119251910 |
| Item Weight | 4.75 pounds (2.15 kg) |
| Dimensions | 8.2 x 1.4 x 10.8 inches (20.8 x 3.6 x 27.4 cm) |
من يجب أن يشتري؟
-
Baking Students
Ideal for culinary students seeking a comprehensive baking foundation with structured lessons and practical examples.
-
Home Bakers
Perfect for baking enthusiasts wanting to elevate their skills and explore advanced techniques and recipes.
-
Professional Chefs
Great resource for professionals needing detailed references for baking methods, ingredients, and recipes to enhance their menu.
-
Beginners
May be too complex or intimidating for absolute beginners lacking basic baking knowledge and skills.
وصف المنتج
Professional Baking
هل لديك أي استفسار؟ تحدث معنا
أسئلة العملاء & الإجابات
-
سؤال:
What topics are covered in Professional Baking 7th Edition?
إجابه: Professional Baking 7th Edition covers a wide range of topics essential for baking professionals, including foundational techniques, bread making, pastry preparation, and cake decorating. Each section is meticulously designed to provide both theoretical knowledge and practical skills. This edition also includes updated recipes and industry trends, ensuring users stay ahead in the fast-evolving culinary world. For instance, pastry chefs can learn about advanced techniques, helping them to enhance their dessert offerings. -
سؤال:
Who is the author of Professional Baking 7th Edition?
إجابه: Professional Baking 7th Edition is authored by Wayne Gisslen. He is renowned in the culinary world for his expertise in professional baking and has authored several key texts on the subject. Gisslen’s real-world experience and teaching background lend authenticity to the content, making it particularly valuable for culinary students and aspiring bakers alike. His insights help bridge the gap between classroom theory and practical application in bakeries and restaurants. -
سؤال:
Is Professional Baking 7th Edition suitable for beginners?
إجابه: Yes, Professional Baking 7th Edition is well-suited for beginners as well as experienced bakers. The book starts with the basics, covering fundamental techniques and skills that novice bakers can grasp easily. It uses clear, concise language with supportive illustrations that aid understanding. Beginners can use this resource to build a strong foundation, while more advanced bakers can delve into intricate recipes and techniques to refine their skills. -
سؤال:
Does Professional Baking 7th Edition include recipes for dietary restrictions?
إجابه: Yes, Professional Baking 7th Edition includes a variety of recipes that cater to different dietary preferences and restrictions. While it primarily focuses on traditional baking techniques, it acknowledges contemporary dietary trends by offering options for gluten-free, vegan, and reduced-sugar baking. This inclusion allows bakers to experiment and accommodate a wider audience in their culinary creations, making it particularly useful for those working in diverse environments like cafes or restaurants. -
سؤال:
What makes the 7th Edition different from previous editions?
إجابه: The 7th Edition of Professional Baking stands out due to its updated content that reflects modern baking practices and trends. It incorporates new techniques, expanded recipes, and revisions based on feedback from chefs and culinary educators. More emphasis is placed on contemporary baking technology and the science behind baking processes. This evolution prepares readers to employ current methods in their work environments, enhancing creativity and productivity in their baking endeavors. -
سؤال:
Are there illustrations or photographs in Professional Baking 7th Edition?
إجابه: Yes, Professional Baking 7th Edition is rich in illustrations and photographs that enhance the reading experience. These visuals serve multiple purposes - they demonstrate techniques and showcase finished products, making it easier for bakers to understand complex processes. This feature is particularly beneficial for visual learners who can better grasp step-by-step instructions. Seeing the expected outcomes also aids bakers in assessing their work, which is crucial during practice or trial runs. -
سؤال:
Can I find troubleshooting tips in Professional Baking 7th Edition?
إجابه: Absolutely, Professional Baking 7th Edition provides valuable troubleshooting tips throughout the text. The author identifies common baking problems such as dough consistency issues or cake consistency and offers practical solutions. These tips serve as quick references for bakers when they encounter challenges in the kitchen, allowing them to make informed adjustments. Such insights are particularly helpful in a professional environment where time and accuracy are critical for achieving the desired results. -
سؤال:
Is Professional Baking 7th Edition relevant for pastry chefs as well?
إجابه: Yes, Professional Baking 7th Edition is highly relevant for pastry chefs. It delves into the specifics of pastry making, including techniques for creating tarts, mousses, and other desserts. The book not only includes traditional recipes but also innovative approaches that modern pastry chefs can adopt. This makes it an essential reference for those looking to elevate their dessert presentations and expand their culinary repertoire in fine dining or bakery settings. -
سؤال:
How can I use Professional Baking 7th Edition for my culinary school studies?
إجابه: Professional Baking 7th Edition is an excellent resource for culinary school students. It aligns with many baking curriculums, providing foundational knowledge needed for classwork. Students can use the text to supplement their lectures, practice techniques at home, and prepare for exams. The structured format and clarity of instructions also make it easier to understand complex topics, ensuring students can excel in their practical applications and overall baking proficiency. -
سؤال:
Where can I buy Professional Baking 7th Edition in Egypt?
إجابه: You can buy Professional Baking 7th Edition in Egypt through Ubuy. Ubuy offers a diverse range of products, including popular culinary books, and ensures a seamless shopping experience. From browsing to purchasing, Ubuy caters to your needs efficiently, making it a preferred option for obtaining essential baking resources like this highly regarded text.
Baking Editorial Review
لم يتم العثور على مراجعات تحريرية
مراجعات العملاء وتقييماتهم
1 تقييمات العملاء
-
5 نجمة
100%
-
4 نجمة
0%
-
3 نجمة
0%
-
2 نجمة
0%
-
1 نجمة
0%
أضف تقييم لهذا المنتج
شارك أفكارك مع عملاء آخرين
منصة موثوقة وثقة كاملة للمشتري
JK
Jasmin
مشتري موثّق
“Great products and very good service: very easy and very fast international delivery.”
9 September 2026 · عبر Trustpilot
AG
Anke
مشتري موثّق
“Wonderful online shopping experience, smooth transaction from the start. Payment method works conveniently and delivery is unexpectedly fast and reliable. You go the extra mile for service. What makes this even more amazing, you deliver to Namibia. I will remain a happy Ubuy customer and will increase my purchases for sure! Thank you!”
10 September 2026 · عبر Trustpilot
H
Hazel
مشتري موثّق
“Very easy to find the products what you need, and so fast delivery, that’s why I highly recommended to others costumers to used ubuy.”
10 September 2026 · عبر Trustpilot
O
Opaleye
مشتري موثّق
“I received exactly what I ordered I was skeptical about your site because that was my first time to order. But the order came timely and neatly packaged. I was not disappointed. Thank you.”
11 September 2026 · عبر Trustpilot
AC
Adele
مشتري موثّق
“Easy to find and order what you want on the website. Delivery is quick to the UK”
8 September 2026 · عبر Trustpilot
الخروج الآمن
شحن عالمي
إسترجاع سهل
منتجات أصلية
تاريخ سعر المنتج
معلومات مهمة
- القيود: بالنسبة للمنتجات التي يتم شحنها دولياً، يُرجى ملاحظة أن أي ضمان من الشركة المصنعة قد لا يكون صالحاً؛ قد لا تتوفر خيارات خدمة الشركة المصنعة؛ قد لا تكون أدلة المنتج والتعليمات وتحذيرات السلامة مكتوبة بلغة بلد المقصد؛ قد لا يتم تصميم المنتجات (والمواد المصاحبة لها) وفقاً لمعايير بلد الوجهة والمواصفات ومتطلبات الملصقات؛ وقد لا تتوافق المنتجات مع الجهد الكهربي المستخدم في بلد الوجهة والمعايير الكهربائية الأخرى (تتطلب استخدام محوّل كهربي أو جهاز تحويل إذا كان ذلك مناسباً). المستلم مسؤول عن ضمان إمكانية استيراد المنتج بشكل قانوني إلى بلد الوجهة. عند الطلب من يوباي أو الشركات التابعة لها، يكون المستلم هو المستورد المسجل ويجب أن يلتزم بجميع القوانين واللوائح الخاصة ببلد الوجهة.
- ليست كل المنتجات المدرجة على يوباي معروضة للبيع، لأن يوباي هو محرك بحث عالمي. المنتجات تخضع للوائح التصدير / التجارة.
EGP 8758
اطلب الآن واحصل عليه حول الخميس, أكتوبر 15
هذا المنتج غير ممنوع في بلدي. (الرجاء الضغط على الرابط أعلاه إذا لم يكن هذا المنتج ممنوعاً في بلدك ، لذلك سيقوم فريقنا بمراجعته والسماح به.)
كمية:
معاملة آمنة
نوفر لك مدفوعات مشفّرة، وحماية متكاملة للمشتري، مع الالتزام بمعايير PCI DSS وشهادة ISO 27001:2022 لضمان أعلى مستويات الأمان في كل عملية شراء.
أفضل شركائنا اللوجستيين
أسرع توصيل عبر الحدود
المميزات والفوائد
- Comprehensive coverage of baking basics and advanced techniques
- Includes glossy method cards with step-by-step instructions
- Balances theory and practice for understanding and performance
- Unbound, binder-ready version for convenience
- Educates students with the skills needed for a successful baking career
ضمان Ubuy
تسوّق بثقة مع منتجات أصلية %100، ومدفوعات آمنة متوافقة مع معيار PCI DSS، وحماية بيانات معتمدة وفق ISO 27001، وشحن دولي سريع، وإرجاع مجاني*، وتغليف آمن لكل طلب.