Antimo Caputo 00 Americana Pizza Flour (Molino Caputo) 9 LB
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Antimo Caputo 00 Americana Pizza Flour (Molino Caputo) 9 LB
Blended from select wheat varieties on the Italian and European market, this flour is milled in Naples, Italy and specifically designed for use at temperatures between 500-600°F, making it perfect for high-heat pizza and bread ovens.
Antimo Caputo 00 Americana Pizza Flour (Molino Caputo) 9 LB
منتج #: 64479334

Antimo Caputo 00 Americana Pizza Flour (Molino Caputo) 9 LB

88% من المشترين سيوصون بهذا المنتج لصديق

منتج #: 64479334

EGP 2618

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Blended from select wheat varieties on the Italian and European market, this flour is milled in Naples, Italy and specifically designed for use at temperatures between 500-600°F, making it perfect for high-heat pizza and bread ovens.
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مايفيد

High-Quality Flour
Antimo Caputo 00 flour offers superior quality, perfect for crafting authentic Neapolitan-style pizza with a smooth, elastic texture that enhances dough development and flavour.
Versatile Usage
Ideal for various pizza styles, this flour can also be used for bread and pastries, providing home cooks and professional chefs with a multi-purpose ingredient for diverse culinary applications.
Trusted Brand
Produced by Molino Caputo, a renowned miller with a rich heritage, ensuring exceptional consistency and performance, making it a preferred choice for pizza enthusiasts worldwide.

تفاصيل المنتج

Shop Antimo Caputo 00 Americana Pizza Flour (Molino Caputo) 9 LB online at a best price in مصر. B014OC80QA
Package Dimensions 17.4 x 13.11 x 2.68 inches (44.2 x 33.3 x 6.8 cm); 9 pounds (4.08 kg)
Manufacturer Antimo Caputo
Units 144 Ounce
Brand NameAntimo Caputo
Container Typebag
CuisineItalian cuisine
Set Name9 Pound Repack
Item Weight9 pounds (4.08 kg)
Item Package Weight4.21 kg
Number of Items1
Unit Count144 Ounce
Package Size Name9 Pound Repack
Number of Pieces1
Size144 Ounce (Pack of 1)

من يجب أن يشتري؟

Suitable For
  • Pizza Enthusiasts

    Ideal for home cooks who want to create authentic Neapolitan-style pizza with great texture and flavor.

  • Professional Bakers

    Perfect for experienced bakers looking for high-quality flour to produce consistent, high-end pizza dough.

  • Culinary Students

    Great for students learning the art of pizza-making, ensuring great results while practicing essential techniques.

Not Suitable For
  • General Baking

    Not suitable for all-purpose baking needs, such as cakes or bread, due to its specialized formulation.

وصف المنتج

Antimo Caputo 00 Americana Pizza Flour (Molino Caputo) 9 LB

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أسئلة العملاء & الإجابات

  • سؤال: What makes MOLINO CAPUTO 00 Americana Pizza Flour special?

    إجابه: MOLINO CAPUTO 00 Americana Pizza Flour is known for its fine grind and high gluten content, which makes it ideal for crafting authentic Neapolitan-style pizzas. The flour allows for excellent hydration and elasticity, resulting in a dough that's easy to stretch and shape. Because of this high quality, it produces a pizza crust that is both chewy and crispy when baked, making it a favorite among home bakers and professional chefs alike.
  • سؤال: Can I use MOLINO CAPUTO 00 Americana Pizza Flour for bread making?

    إجابه: Yes, you can use MOLINO CAPUTO 00 Americana Pizza Flour for bread making. Its high protein content provides the necessary strength and structure for breads, particularly artisan styles. This flour excels in recipes that require a strong gluten network, resulting in a robust loaf with a delightful crust. It's perfect for braids, focaccia, and other chewy bread varieties, making it a versatile choice for various baking projects.
  • سؤال: What is the best way to store MOLINO CAPUTO 00 Americana Pizza Flour?

    إجابه: To maintain the freshness and quality of MOLINO CAPUTO 00 Americana Pizza Flour, store it in an airtight container in a cool, dry place. This helps to prevent moisture and contaminants from compromising the flour. If you plan to use it over a longer period, refrigerating or freezing the flour can extend its shelf life further, ensuring you always have high-quality flour available for your baking needs.
  • سؤال: How much water should I use when making dough with this flour?

    إجابه: When using MOLINO CAPUTO 00 Americana Pizza Flour, a hydration level of around 60-65% is recommended for optimal dough texture. This means for every 100 grams of flour, you should use approximately 60-65 grams of water. Adjust the water slightly based on the humidity and conditions in your kitchen. This hydration ratio helps create a soft, pliable dough that can easily be shaped into your desired pizza form.
  • سؤال: Is MOLINO CAPUTO 00 Americana Pizza Flour suitable for gluten-free cooking?

    إجابه: No, MOLINO CAPUTO 00 Americana Pizza Flour is not gluten-free, as it is made from high-gluten wheat. For those with gluten intolerance or celiac disease, consider using alternative flours specifically designed for gluten-free baking. If you are making pizza for gluten-sensitive diners, it's advisable to look for certified gluten-free flour options that cater to their dietary needs while still aiming for a great texture.
  • سؤال: Can I use this flour for making pasta?

    إجابه: Absolutely! MOLINO CAPUTO 00 Americana Pizza Flour can be used for making fresh pasta. Its fine grind and high gluten content contribute to a smooth and elastic dough, ideal for rolling out thin sheets and shaping into various pasta styles. Using this flour will give your pasta a delightful texture that pairs wonderfully with sauces and fillings, ensuring a delicious homemade meal.
  • سؤال: What type of pizza works best with MOLINO CAPUTO 00 Americana Pizza Flour?

    إجابه: MOLINO CAPUTO 00 Americana Pizza Flour is particularly well-suited for Neapolitan-style pizzas, characterized by a chewy, light crust. The high gluten content allows the dough to rise beautifully in a hot oven, resulting in a soft interior and crispy exterior. Whether you're baking in a wood-fired oven or a traditional home oven, this flour will help you achieve that classic pizzeria-style pizza at home.
  • سؤال: Are there any additives in MOLINO CAPUTO 00 Americana Pizza Flour?

    إجابه: MOLINO CAPUTO 00 Americana Pizza Flour is known for its purity and quality, typically containing no additives or preservatives. This ensures that you are using a natural product for your baking endeavors. The flour is milled from high-quality wheat, providing a straightforward option for those looking to create authentic baked goods without any artificial ingredients.
  • سؤال: What kind of recipes can I make with MOLINO CAPUTO 00 Americana Pizza Flour?

    إجابه: You can use MOLINO CAPUTO 00 Americana Pizza Flour to create a variety of delicious recipes, from classic pizzas and calzones to focaccia, breadsticks, and even pastries. Its versatility allows you to explore a wide range of culinary applications, giving you the freedom to experiment and enhance your baking repertoire. Since the flour contributes to a great texture and flavor, it’s perfect for both savory and sweet dishes.
  • سؤال: Where can I buy MOLINO CAPUTO 00 Americana Pizza Flour?

    إجابه: You can purchase MOLINO CAPUTO 00 Americana Pizza Flour on Ubuy available in Egypt. Ubuy offers a convenient platform to find this high-quality flour, ensuring you have access to authentic Italian baking products for all your culinary creations.

Antimo Caputo Wheat Flours & Meals Editorial Review

Antimo Caputo 00 Americana Pizza Flour (Molino Caputo) 9 LB is an excellent choice for anyone serious about making high-quality pizza and bread. The flour has been praised for its lack of chemicals, making it a healthier option for baking enthusiasts. Users have noted that it creates smooth textures in doughs, essential for delicious crusts. This flour is particularly well-suited for standard ovens that reach up to 500-550 degrees, ensuring perfect pizzas baked at home. Many users highly recommend this product for its consistent results and superior flavor, making it a staple in their kitchen.

مراجعات العملاء وتقييماتهم

1 تقييمات العملاء
  • 5 نجمة
    100%
  • 4 نجمة
    0%
  • 3 نجمة
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  • 2 نجمة
    0%
  • 1 نجمة
    0%

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إيجابيات

  • High-quality flour without chemicals
  • Creates smooth pizza dough textures
  • Ideal for standard ovens up to 550 degrees
  • Excellent for both pizza and bread baking
  • consistent results with every batch

سلبيات

  • Flour may require additional work for desired texture

منصة موثوقة وثقة كاملة للمشتري

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“Great products and very good service: very easy and very fast international delivery.”

9 September 2026 · عبر Trustpilot
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“Wonderful online shopping experience, smooth transaction from the start. Payment method works conveniently and delivery is unexpectedly fast and reliable. You go the extra mile for service. What makes this even more amazing, you deliver to Namibia. I will remain a happy Ubuy customer and will increase my purchases for sure! Thank you!”

10 September 2026 · عبر Trustpilot
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“Very easy to find the products what you need, and so fast delivery, that’s why I highly recommended to others costumers to used ubuy.”

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“I received exactly what I ordered I was skeptical about your site because that was my first time to order. But the order came timely and neatly packaged. I was not disappointed. Thank you.”

11 September 2026 · عبر Trustpilot
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“Easy to find and order what you want on the website. Delivery is quick to the UK”

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EGP 2618

اطلب الآن واحصل عليه حول الخميس, أكتوبر 01

كمية:

معاملة آمنةمعاملة آمنة

نوفر لك مدفوعات مشفّرة، وحماية متكاملة للمشتري، مع الالتزام بمعايير PCI DSS وشهادة ISO 27001:2022 لضمان أعلى مستويات الأمان في كل عملية شراء.

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  • dhl
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المميزات والفوائد

  • Blended from select wheat varieties from Italy and Europe
  • Milled in Naples, Italy
  • Designed for use at high temperatures of 500-600°F
  • Perfect for high-heat pizza and bread ovens
  • Slow ground to keep wheat cool and undamaged
  • New flour from Molino Caputo in 2015

ضمان Ubuy

تسوّق بثقة مع منتجات أصلية %100، ومدفوعات آمنة متوافقة مع معيار PCI DSS، وحماية بيانات معتمدة وفق ISO 27001، وشحن دولي سريع، وإرجاع مجاني*، وتغليف آمن لكل طلب.